.ON THIS WEEKu00e2 $ S episode of Dinner SOS, exam home kitchen supervisor as well as lot Chris Morocco is participated in through elderly examination kitchen publisher Shilpa Uskokovic to converse along with Anna and also Ni Nguyen, the chef-owners of Denveru00e2 $ s Sap Sua, one of Bon Appu00c3 u00a9 titu00e2 $ s twenty Greatest Brand-new Dining Establishments of 2024. They talk about their story, their dining establishment, and the three foods that have made the dive from Sap Suau00e2 $ s food selection to the pages of Bon Appu00c3 u00a9 tit.Co-owners (and gotten married to couple) Anna and Ni opened Sap Sua, their Vietnamese United States dining establishment, in Denveru00e2 $ s East Colfax area in June 2023. The food selection is actually an item of partnership with the entire home kitchen group and features most of the recipes that Ni ate growing upu00e2 $" like brownish butter and fish sauce scurried eggs, seared tofu with ginger root scallion sauce, and also hamachi collar with coconut sugar. These meals could not seem like dishes you will seek to create in the house, but Shilpa worked with Anna as well as Ni on adaptations that are actually excellent for home cooks.Instead of making use of hamachi dog collars, our company make use of the same scrumptious sugar dressing on seared salmon fillets, dusted with crispy rice cereal as opposed to cu00e1" ' m dep (fragile scabs of youthful awkward rice). For the brownish butter scrambled eggs, our company skip sieving the eggs with a fine-mesh strainer, and also the trout caviar garnish. You can easily have a look at the upgraded dishes for Fish With Coconut Sugar, Brown Butter Scurried Eggs, as well as Fried Tofu Along With Scallion-Oil Sauce on bonappetit.com as well as in the Epicurious app.Listen now to hear even more about Anna and also Niu00e2 $ s quest to turning into one of our Finest New Dining establishments as well as the webpages of Bon Appetit, and check out the full listing below.